Description:
Immerse yourself in the world of chocolate with an exclusive
hands-on
experience at Rheo Thompson Candies. Explore the journey of chocolate
from bean to bar through the traditional candy maker's eyes. The package includes a personal guided tour of Rheo Thompson's candy making facility to see how traditional candy is made. Learn the history of chocolate making and enjoy a take home gift of our specialty chocolates to be shared.
Canada's tea sommelier introduces you to a world of tea, rich and varied, at Tea Leaves Tea Tasting Bar. Surrounded by over 100 loose-leaf teas, educate your palate tasting certified organic Ontario teas. Discover the art of pairing tea with chocolate.
Savour the local flavors of Perth County at one of Stratford's finest restaurants and retire to a boutique inn for the evening in the heart of Stratford's heritage district.
- Offered Tuesday
thru
Saturday April to August
Chocolate
Tour
10:30 AM (1 hour)
Tea
Tasting
Workshop Available 12:00 PM or 1:00 PM (1 hour)
Minimum 2 people, maximum 12 people.
To book your package, or for more information call: 1-800-561-7926 |
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Package Includes:
• 60 minutes at Rheo Thompson Candies and 60 minutes at Tea Leaves
• $100 gift certificate for dinner for 2 in Stratford
• Overnight accommodation at Best Western The Parlour Historic Inn & Suites, Mercer Hall Inn, Foster's Inn, Duggan Place Bed & Breakfast Inn or Mornington Rose Bed & Breakfast
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Host: Culinary Packages
Phone: (800)-561-7926
Prices:
• High Season (June - October) Package Rate** From $215 per person, double occupancy
• *Prices are per person, based on double occupancy and dependent on room availability at one of the five accommodation properties. Low Season is generally November - May - but may vary at each property. Taxes and gratuity not included. Call for further details.
• **Prices are per person, based on double occupancy and dependent on room availability at one of the five accommodation properties. High Season is generally June - October - but may vary at each property. Taxes and gratuity not included. Call for further details.
Payment Methods:
 
Terms & Conditions:
• Prices quoted are Per Person Double Occupancy plus tax and gratuity. Subject to availability; minimum 2 people. Packages are non-refundable.
• Dates Available - Tuesday thru Saturday, year-round.
• *Prices are per person, based on double occupancy and dependent on room availability at one of the five accommodation properties. Low Season is generally November - May - but may vary at each property. Taxes and gratuity not included. Call for further details.
• **Prices are per person, based on double occupancy and dependent on room availability at one of the five accommodation properties. High Season is generally June - October - but may vary at each property. Taxes and gratuity not included. Call for further details.
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