Leading edge culinary talks
Presented by experts & award-winning authors
The Savour Stratford TALKS series is brought to you by the Stratford Chefs School and their partners. By researching current trends and culinary topics we bring you the freshest faces in the culinary world to discuss food education for the home cook! Past presenters have been widely acclaimed, award-winning cookbook author Jennifer McLagan, preserving expert Ellie Topp , and many more! Celebrity authors and industry experts providee stimulating and interactive presentations! Limited capacity. Check back in Spring 2012 for a complete listing of the TALKS for the 2012 Festival.
Chef Jamie Kennedy, Gilead and Jamie Kennedy Kitchens
“Savour Stratford is such a natural. I mean, what better way to celebrate artisan food producers and the wonderful ingredients they provide to chefs and consumers, than in the rural context from whence they come. Stratford is a perfect backdrop, a rural hub where growers need not travel far and the feeling of being connected to the farms is very strong. Situated along the river, the event was wonderfully laid out with stories being told about the local provenance of our food all along the way.”
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